Cortijo Los Monteros
At the restaurant of El Cortijo you can try all the best dishes of the Andalusian cuisine in a typical ambiance.
A variety of dishes elaborated with local products, wines of the province
and desserts of the house.
Some of the Specialities de la casa.
Carne al Toro (Stewed beef)
Venado con arroz (Venison and Rice)
Perdiz de las lomas con arroz (Partridge with Rice)
Chuletón de ternera de Retinto (T-Bone Steak)
Lomo de venado al Pedro Ximenez (Lion of Venison)
Menu of the day is a popular favourite with a wide range of choices for all courses, my personal favourites are the amazing Gazpacho (includes a plate of finely chopped onions, peppers, egg and cured meats) and for second course the Carne al Toro.
We take all our visitors here to give them a real taste of Spain, we take our swimming outfits for a quick drip in the large swimming pool to work up an appetite, the children love the pool and watching the chickens run around the grounds.
Breakfast is served between 8am to Midday
Lunch and Menu of the day is served between – 1:30pm to 4:30pm
Evening meals are served from 7:00pm
Any occasions can be catered for such as Business lunches,Marriages and Communions.
In the hotel they have 8 beautifully decorated bedrooms with all you need to enjoy a relaxing stay. You will be able to enjoy a well-deserved rest in front of the nature, at the doors of the Natural Park of the Alcornocales.
Enjoy a swim in the large outdoor swimming pool and/or take a 10 minute drive to some of the best beaches in Spain.
For more information, contact details and photos please visit
www.elsoldao.com (website currently un available)